Luscious Baked Chocolate Cheesecake

By Lshah

Makes one 9-inch cheesecake.

Ingredients

• 1/3 c melted butter
• 1 1/4 c graham cracker crumbs
• 1/4 c sugar
• 3 (8 oz) packages cream cheese, softened
• 1 (14 oz) can sweetened condensed milk (not evaporated)
• 1 (12 oz) package semi-sweet chocolate chips, melted
• 4 eggs
• 2 tsp vanilla

Preparation

Step 1

Preheat oven to 350F.

Combine butter, crumbs and sugar, at firmly on bottom of 9-inch springform pan. In large mixer bowl, beat cheese until fluffy. Add sweetened condensed milk; beat until smooth. Add remaining ingredients; mix well. Pour into prepared pan. Bake 1 hour and 5 minutes or until cake springs back when lightly touched. Cool to room temperature. Chill. Remove side of pan. Refrigerate leftovers.