Strawberry Cake Bars

By srumbel

Using a cake mix as a base for this recipe, these strawberry bars could not be any easier!
from sixsistersstuff.com

Ingredients

• Bars:
• 1 box strawberry cake mix
• 1/4 cup vegetable oil
• 1 egg
• 1/3 – 1/2 cup milk
• 3 tablespoons strawberry jam
• 1/2 cup white chocolate chips
• Frosting:
• 1 cup powdered sugar
• 1-2 tablespoon milk
• 2 tablespoons strawberry jam

Preparation

Step 1

Preheat oven to 350 degrees. Spray pan (either 8x11" or 9x9" pan) with non-stick cooking spray.
Combine the cake mix, oil, and egg in a large bowl. Add the milk to the bowl slowly – you want the batter to remain as dense as possible. Fold in the strawberry jam and white chocolate chips.
Dump batter in prepared pan and spread to the edges. Bake for 25-30 minutes (they will be a little soft/gooey in the middle- just let them sit for about 20-30 minutes and they will set up).
To make frosting, combine all frosting ingredients together in a bowl and frost bars when cool (frosting is optional because these taste amazing without frosting, but I am a serious frosting lover, so I added some and loved the way it turned out).

Serves: 16