Meatball Sub Cupcakes | Plain Chicken

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Ingredients

  • 1 can refrigerated crescent dinner rolls
  • 4 oz cream cheese, softened
  • 3/4 tsp Italian seasoning
  • 1 cup shredded mozzarella
  • 12 (1oz) frozen meatballs
  • 1 1/4 cup spaghetti sauce

Preparation

Step 1

Preheat oven to 375. Spray 12 regular size muffin cups with cooking spray. Set aside.

Combine cream cheese, Italian seasoning and 1/2 cup mozzarella cheese.

Divide the cream cheese mixture in the bottom of each muffin cup. Place meatballs on top of cheese; top each meatball with 2 tablespoons spaghetti sauce. Sprinkle with remaining mozzarella cheese.

Cooked by Steph & Eaten by Tadd

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