Fiery Crackers
Take your sriracha obsession to the next level with these spicy sriracha-flavored crackers. This is the easiest and most addicting appetizer you can serve at a party, or make for yourself as a snack!
Ingredients
- 1 ⁄4 cup pure maple syrup
- 3 tablespoons Sriracha
- 2 tablespoons unsalted butter
- 4 cups oyster crackers
- 6 thyme sprigs
Details
Servings 6
Preparation time 10mins
Cooking time 55mins
Preparation
Step 1
Preheat oven to 275°F. In a small saucepan, combine syrup, sriracha, and butter; bring to a boil and stir until combined. Toss with crackers and thyme.
Spread onto a parchment-lined rimmed baking sheet and bake until coating is set, stirring a few times, about 45 minutes. Let cool completely before serving. The crackers can be stored for up to a week in an airtight container.
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