BallPark Baked Beans
By srumbel
I want you to be ready for summer with a WOW factor - these beans are awesome...the pineapple adds a special sweetness. These make an excellent side dish for any meal.
from thebetterbaker.blogspot.com
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Ingredients
- 2 (16 ozs) cans baked beans
- 1/4 c. brown sugar (packed)
- 2 Tb. ketchup
- 2 tsp. prepared mustard
- 1/2 # bacon, diced and mostly cooked, optional
- 1 (20 ozs.) can pineapple tidbits, drained
Preparation
Step 1
Preheat oven to 350.
In a large bowl, combine the beans, brown sugar, ketchup and mustard and bacon, if using. Pour mixture into a 2-qt. baking dish. Bake, uncovered, for 30 minutes. Add pineapple; stir until combined; bake 30 minutes longer or until bubbly.
Yield: 10 servings.