Chicken Pot Pie

Chicken Pot Pie
Chicken Pot Pie

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 1

    chicken - (3 to 4 lbs)

  • Salt to taste

  • Freshly-ground black pepper to taste

  • Chopped fresh parsley to taste

  • 1

    Small- diced celery to taste

  • Water to cover

  • 3

    potatoes - (to 4)

  • DOUGH:

  • 2

    cups flour

  • Salt to taste

  • 2

    tablespoons water - (to 3 tbspns)

Directions

Cook chicken, seasonings and celery in water until almost tender. Add potatoes and cook until soft. Mix dough ingredients to form a ball. Roll thin, and cut into 2-inch squares. Drop into boiling broth and cook for 15 minutes. This recipe yields ?? servings.

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