Pecan-Stuffed Dates

  • 30

Ingredients

  • 1 box pitted dates - (8 oz)
  • 30 pecan halves
  • 10 slices bacon - (to 12)

Preparation

Step 1

Preheat oven to 400 degrees.

Stuff each date with a pecan half. Cut each slice of bacon into 3 pieces. Wrap 1 piece around each stuffed date and secure with a toothpick. Bake until bacon is crisp, 12 to 15 minutes. Drain and serve.

This recipe yields 30 pieces.

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