Chicken Enchilada

By

Laura Kingrey

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Ingredients

  • 1 st Mix
  • ----------
  • 2 cans chicken (12.5 oz)
  • 8 oz sour cream
  • 1 can green chilis
  • 1 can cream of chicken soup
  • 2 nd mix
  • ----------
  • 1 can cream of chicken (1)
  • 8 oz sour cream (2)
  • 1 bag shredded cheddar(3)

Preparation

Step 1

Stir together ingredients from 1st mix. Fill flour tortillas with the mixture. Pour over the ingredients from 2nd mix in order listed. Bake at 350* FOR 30-45 minutes.

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