- 1
- 10 mins
4.6/5
(8 Votes)
Ingredients
- Ice
- 1 1/4 ounces Nardini Amaro
- 1 ounce St. George NOLA Coffee Liqueur
- 3/4 ounce orgeat
- 1/2 ounce Fernet-Branca
- 1/2 ounce vodka
- 1/2 ounce mezcal
- 1/4 ounce rye whiskey
- 2 dashes of mole bitters
- Crushed ice
- 1/2 ounce half-and-half
- 2 Luxardo cherries, for garnish
Preparation
Step 1
Fill a shaker with ice. Add all of the ingredients except the half-and-half and cherries and shake well. Strain into a tall glass filled with crushed ice. Top with the half-and-half, garnish with the cherries and serve.