4/5
(1 Votes)
Ingredients
- 1 1/2 cup brown rice or 1 cup rice flour
- 1/2 cup potato starch (NOT Potato Flour)
- 1/4 cup tapioca flour (or starch)
- 3 teaspoons baking powder
- 1 teaspoon salt
- 1/4 cup oil
- 2 eggs
- 1 1/2 cups buttermilk (regular milk works, too)
- 1 teaspoon sugar
Preparation
Step 1
mix
Note: Paul increased the flour and baking powder and it made them crispier.