Fried Green Bean Bundles
- 1 pound fresh green beans
- 1 bunch green onions cut into strips
- 2 tablespoons House Seasoning (see recipe)
- 2 cups all-purpose flour
- 1 cup buttermilk
- Oil for frying
Bundle about 5 green beans by tying in the center with a green onion strip. Combine house seasoning and flour. Dip green beans in buttermilk and roll into flour mixture.
In a deep frying pan or Dutch oven, fry bundles in hot oil until golden brown. Drain on paper towels.
This recipe yields 6 to 8 servings.