Double Quick, Double Chocolate Dessert

By chelyc13

Ingredients

• 2 small, ripe bananas
• 8 oz silken tofu
• 2 teas cocoa powder
• 1 square of bittersweet chocolate

Preparation

Step 1

Peel the bananas, roughly chop, and pop in a food processor with the tofu and cocoa powder. Whizz until you get a smooth puree.

Put into serving bowls. Carefully shave the chocolate using a cheese grater and sprinkle over the desserts.