HARDEE’S BISCUITS

By stepjo7269

Copied from a notebook bought at an auction

Ingredients

• Directions:
• 4 cups self-rising flour
• 2 cups buttermilk
• 3 teaspoon baking powder
• 7 tablespoons shortening
• 2 teaspoons sugar
• ● Preheat oven to 475 degrees.
• ● Mix all of the ingredients. (Mixture will be slightly sticky.)
• ● Knead in enough flour to roll out;
• ● Roll out, cut and place on a greased cookie sheet.
• ● Bake for 10 to 12 minutes or until light brown.

Preparation

Step 1

The biscuits are softer and better if they are large. (Don’t roll out too thin.)