Cheddar Cheese Sauce

By Moose

Ingredients

• 1 can (10 3/4 ounces) Campbell's Condensed Cheddar Cheese Soup
• 1/3 cup milk

Preparation

Step 1

In 1 quart saucepan, combine soup and milk. Over low heat, heat through, stirring often. Serve over broccoli, cauliflower, carrots, baked potatoes, french fries or omelets.