Potato Beef Casserole

By JAmero4702

Ingredients

• 4 Medium Potatoes peeled and sliced
• 1 1/4 lbs lean ground beef, browned and drained
• 1 (10 oz) can cream of mushroom soup
• 1 (10 oz) can condensed vegetable beef soup
• 1/2 tsp pepper
• 1/2 tsp salt

Preparation

Step 1

In large bowl combine all ingredients. Transfer to greased 3 quart baking dish.

2. Bake covered ant 350 degrees for 1 hour 20 minutes or until potatoes are tender.