Easy Orange Rolls

By á-15026

Ingredients

• 4 oz. cream cheese
• 1/4 cp firmly packed brown sugar
• 1 1/2 tsp orange zest
• 1 11oz. can refrid. french bread dough
• 2 tblp sugar
• 1 tblp melted butter
• 1/2 cp powdered sugar
• 1 tblp orange juice

Details

Servings 1
Adapted from keyingredient.com

Preparation

Step 1

Beat cream cheese, brown sugar and orange zest at medium speed with mixer until smooth. Unroll french bread roll on a lightly floured surface. Spream cream cheese mixture over dough leaving a 1/4 inch border. Sprinkle with 2 tblp sugar. Gently roll up starting at 1 long end. Cut into 11 (1 1/4 in) slices. Place slices in a lightly greased 8 inch round cake pan. Brush tops with melted butter. Bake at 375 for 25 to 30 min.
Stir together powdered sugar and orange juice. Drizzle over hot rolls.