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Ingredients
- 1 tbs olive oil
- 6 0z sliced portabellas
- 1 red bell pepper, cored and thinly sliced
- 1 green bell pepper, cored and thinly sliced
- 1 large onion thinly sliced
- 1 tbs minced garlic
- 1 tsp ground corriander
- 1 tsp ground cumin
- 1 tsp black pepper
- 1 tsp salt
- 12 corn or flour tortillas
Preparation
Step 1
heat olive oil in medium pan over medium heat. add onion, bell pepper and cook for 1 minute. add mushrooms and garlic continue to cook for 3 minutes. add ground corriander, cumin, blk pepper, and salt. cook 1 minute making sure to mix in seasoning well.
meanwhile heat up tortillas. place mixture in tortillas.