AVOCADO & GRAPEFRUIT SALAD with POPPY-SEED DRESSING

AVOCADO & GRAPEFRUIT SALAD with POPPY-SEED DRESSING

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Dressing:

  • 2

    tablespoons distilled white vinegar

  • 2

    tablespoons sugar

  • ¼

    teaspoon dry mustard

  • teaspoon salt

  • tablespoons light olive oil

  • 1

    tablespoon poppy seeds

  • Salad:

  • 24

    cherry tomatoes, halved

  • 2

    pink grapefruit, peeled, all white membrane removed, and sectioned

  • 2

    small avocados, peeled and cubed

  • 1

    cup chopped scallions (about 5 medium)

  • lettuce of choice

Directions

1. In a small bowl, whisk together the vinegar, sugar, mustard, and salt until sugar and salt dissolve. 2. Whisking constantly, add the oil in a slow steady stream until the dressing is think and smooth. Stir in the poppy seeds. 3. In a large serving bowl, combine the tomatoes, grapefruit sections, avocados, scallions, and lettuce. Pour the dressing over the salad and toss gently.


Nutrition

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