Chocolate Caramel Cookies

By

  • 4

Ingredients

  • 1 package devil's food cake mix (regular size)
  • 2 eggs
  • 1/2 cup canola oil
  • 42 Rolo candies
  • Chopped hazelnuts

Preparation

Step 1

In a large bowl, combine the cake mix, eggs and oil. Roll tablespoonfuls of dough into balls. Press a candy into each; reshape balls. Dip tops in hazelnuts.

Place 2-in. apart on ungreased baking sheets. Bake at 350° for 8-10 minutes or until tops are cracked. Cool for 2 minutes before removing from pans to wire racks. Store in an airtight container.

Yield: 3-1/2 dozen.