Warm Brie

By nancyshield

Softened brie to be served with crackers.

Ingredients

• Butter
• Kahlua
• Pecans
• Brown sugar
• 16 oz. Brie

Preparation

Step 1

Melt some butter in a sauce pan with 1/4 cup Kahlua. Add 3/4 cup pecans and 3 T. brown sugar. Heat and pour over softened brie.

Serve with crackers.