Peanut Butter Crispy Cups

By chelyc13

Ingredients

• 1 10.5oz milk chocolate bar, chopped into medium sized pieces
• 1 cup peanut butter chips
• 2 cups crisped rice
• 24 mini cupcake liners

Preparation

Step 1

1. Line mini cupcake trays

2. Over low heat in a medium saucepan, melt chocoalte and peanut butter chips.

3. Stir in crisped rice, until evenly coated. fill mini cupcake trays; let set.