Sara Jane's Famous Monterey Jack Salsa
By KathieC
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Ingredients
- 1 (4 ounce) can chopped green chilies
- 1 (4 1/4 ounce) can chopped black olives
- 4 green onions, chopped
- 4 ounces Monterey Jack cheese, shredded
- 2 medium tomatoes, chopped
- 1/4 cup chopped cilantro
- 3 tablespoons olive oil
- 1 1/2 teaspoon wine vinegar
- 1 teaspoon garlic powder
- 1 or 2 dashes tabasco sauce
Details
Preparation
Step 1
Mix and chill 1 hour. Serve with tortilla chips.
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