Mexican-Spiced Crab Burgers

From Weight Watchers

Mexican-Spiced Crab Burgers

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    pound(s) lump crabmeat, picked over for shells

  • cup(s) panko breadcrumbs

  • ¾

    cup(s) (chopped) uncooked red onion(s), or minced

  • ¼

    cup(s) cilantro, fresh, minced

  • 2

    Tbsp reduced-calorie mayonnaise

  • 2

    large egg(s), lightly beaten

  • 1

    tsp ground cumin, or more to taste

  • ½

    tsp kosher salt

  • tsp cayenne pepper, or more to taste

  • 6

    spray(s) cooking spray

  • 6

    Tbsp store bought guacamole

  • 6

    leaf/leaves (large) lettuce, romaine