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Ingredients
- 3 corn tortillas
- 5 ounces mozzarella cheese
- 1 onion, grated
- 6 ounces Ortega chili sauce
Preparation
Step 1
Saute onion in 1 tsp. margarine til brown. Combine with cheese. Brown tortilla on both sides with 1 tsp. margarine.
Put cheese inside tortilla and roll. Top with chili sauce. Put in 350 oven. May put sliced black olives on top.