4.6/5
(14 Votes)
Ingredients
- 1/3 C red wine vinegar
- 2 T. vegetable oil
- 1 T. Dijon-style mustard
- 2 cloves garlic, minced
- 3/4 tsp. dried Italian seasoning
- 1/4 tsp. coarse ground black pepper
Preparation
Step 1
Combine all ingredients, stirring until well blended.