Slow Cooker Hearty Beef Stew

By mamacasma

Your family will love the home-style flavor of Hearty Beef Stew. For a quick start, trim the meat and cut the veggies into pieces the night before, then refrigerate until you're ready to start cooking. Just remember to cover the potatoes with water.

Ingredients

• 2 lbs. Beef Stew Meat, cut into 1" cubes
• 2 cups potato, chunks
• 2 cups carrot, chunks
• 1 medium onion, thin wedges
• 1/2 cup celery, sliced
• 1 pkg. McCormick® Slow Cookers Hearty Beef Stew Seasoning
• 1 1/3 cup water

Preparation

Step 1

Place beef and vegetables in slow cooker.

In separate bowl, mix Seasoning and water until blended. Pour over beef and vegetables; toss to coat well. Cover.

Cook 8 hours on LOW or 4 hours on HIGH. Stir before serving.

* Thicken liquid by removing the cover of slow cooker the last 1/2 to 1 hour and cook on High.