Green Tomato Mayonnaise

By

Southern Living, July 2015, Page 107.

  • 1

Ingredients

  • 1/2 cup mayonnaise $
  • 1 (7- to 8-oz.) green tomato, cored and diced
  • 4 fresh basil leaves, cut into thin strips
  • 1 tablespoon chopped fresh chives
  • 2 teaspoons Dijon mustard

Preparation

Step 1

Preparation

Stir together mayonnaise, tomato, basil leaves, chives, and Dijon mustard. Serve immediately, or refrigerate in an airtight container up to 5 days.

Stir together mayonnaise, tomato, basil leaves, chives, and Dijon mustard. Serve immediately, or refrigerate in an airtight container up to 5 days.