Buttermilk Pound Cake

By KSmitherman

Ingredients

• 2 1/2 to 3 cups sugar
• 1 cup Crisco
• 5 eggs
• 3 cups flour
• 1 cup buttermilk
• 1 tsp vanilla
• 1/4 tsp baking soda
• 1/3 cup cocoa (optional)

Preparation

Step 1

Cream sugar and crisco. Add eggs one at a time. Add 1/2 buttermilk with soda dissolved in it. Add other ingredients. Mix well. Pour into a bundt pan sprayed with Bakers Joy. Bake for about 1 1/2 hours.