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Ingredients
- 2 c. all purpose flour
- 1/2 c. brown sugar
- 1 1/2 t. baking powder
- 1 1 /2 t. pumpkin pie spice
- 1/2 t. salt
- 1/4 t. baking soda
- 1/2 c. canned pumpkin
- 2 eggs
- 1/4 c. milk
- 1/4 c. oil or butter
Preparation
Step 1
In a med. bowl, stir together flour, brown sugar, b. powder, pumpkin pie spice, salt, b. soda. Add pumpkin, eggs, milk and oil or butter. Beat with a electric mixer on low till mixed well. Spoon mixture into a pastry bag with a large star tip and pipe onto 2 greased baking sheets in 3 in. circles. Or you can use the doughnut pans. Bake in a 375 oven for 10 min. or till golden brown. Cool on rack. You can either eat plain or ice with your favorite frosting.