pkg. Duncan Hines Moist Deluxe Swiss Chocolate Cake Mix
oz. pkg. semisweet chocolate chips
C. miniature marshmallows
C. butter, melted
C. packed brown sugar
C. chopped pecans or walnuts
1. Preheat oven to 350 degrees. Grease and flour 13x9-inch pan. 2. Prepare cake mix as directed on box. Add chips and marshmallows to batter. Pour into prepared pan. 3. Drizzle melted butter over batter. Sprinkle with sugar and top with nuts. 4. Bake 45-55 minutes.