Menu Enter a recipe name, ingredient, keyword...

Acorn Squash Stuffed with Spicy Apple

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 acorn squash, halved
  • 1 apple, peeled cored and sliced
  • 2 teaspoons butter
  • 2 teaspoons brown sugar
  • 1/8 teaspoon ground cinnamon
  • 1/8 teaspoon nutmeg
  • dash of cloves

Details

Preparation

Step 1

Preheat the oven to 350 F. Grease a 1-quart baking dish.

Halve an acorn squash and remove the seeds. Place the squash, skin side up, in the dish and cover. Bake for 30 minutes.

In medium bowl combine the apple, butter, brown, sugar, ground cinnamon, nutmeg and cloves. Turn cut sides of the acorn squash up and top with the apple mixture.

Cover and bake 30 minutes longer or until the apples are tender.

You'll also love

Review this recipe

PINEAPPLE-SOY GLAZED SALMON Fennel Braised Pork Chops with an Apple Cider Demi Glace; Apple Cider Demi Glace