Sweet & Sticky Baked Chicken

By jorenstein

Ingredients

• MIX:
• 1/2 c balsamic vinegar
• 1/2 c honey
• 1/2 c brown sugar
• 4 T soy sauce
• 6 cloves minced garlic
• 2 T minced ginger
• 1 t pepper
• MARINATE IN ZIP LOCK:
• 3-4 #'S Chicken thighs and/or drumsticks
• 2 T Seasame seeds
• Parsley

Preparation

Step 1

Martinate chicken 8 hours or over night. Preheat oven to 400. Place chicken on a cooling rack on foil lined baking sheet. Heat remaining marinade to boiling and simmer for 15 minutes.

After cooking chicken 30 mintutes, liberally baste chicken and bake 10 more min. Baste again and bake for 5 more min or until chicken is 160 degrees and done.

Sprinkle with seasame seeds and parslet before serving.