Company Casserole

Company Casserole

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 8

    ounces egg noodles

  • 1

    lb lean ground beef

  • 1

    (15 ounce) cans tomato sauce

  • 1

    (8 ounce) packages cream cheese

  • ¼

    cup sour cream

  • 1

    cup small curd cottage cheese

  • ½

    cup chopped green onion

  • 2

    tablespoons chopped green peppers

  • 2

    tablespoons melted butter

Directions

Cook noodles; drain and set aside. Brown meat; drain. Add tomato sauce to beef; remove from heat. In a separate bowl, mix cream cheese, cottage cheese, sour cream, onions and peppers. Butter a casserole dish and spread 1/2 the noodles in the bottom. Cover noodles with 1/2 the cheese mixture, then 1/2 the meat mixture, then 1 more layer of noodles, then cheese mixture and then meat mixture. Pour 2 tablespoons butter over top; press down slightly. Bake at 375° for 1 hour to 1 hour 15 minute. If drier casserole is desired, cook 15 minutes longer. ****You can lighten this up a bit by using reduced fat/no fat cream cheese, sour cream & cottage cheese****


Nutrition

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