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bread, cranberry zucchini

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 3 tbl butter, room temp
  • 1 cup sugar
  • 3 eggs
  • 1 tbl grated orange rind
  • 2 cups whole berry cranberry sauce
  • 1 1/2 cups whole wheat flour
  • 1 1/2 cups grated zucchini
  • 1 1/2 cups flour
  • 1 tsp baking soda
  • 2 tsp baking powder
  • 1 cup chopped walnuts

Details

Servings 2

Preparation

Step 1

preheat oven to 350. grease and flour 2 loaf pans. combine butter, sugar and eggs; beat until fluffy. stir in cranberry sauce, orange rind, flours, soda and baking powder. fold in zucchini and walnuts. pour into prepared loaf pans and bake for approximately 1 hour. cool in pans for 10 min before removing to wire rack to cool completely.

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