CREAMY CHICKEN AND PASTA
By LLINDQU295
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5/5
(1 Votes)
Ingredients
- 3 cups uncooked wide noodles
- can cream of chicken soup
- 12 oz can evaporated milk
- 1/3 cup shredded fresh Parmesan ccheese
- 1 cu shredded Mozzarella cheese
- 3 cus cooked chopped chicken
- 6oz can French fried onions
Details
Preparation
Step 1
Cook noodles 2 MIN LESS THAN SHORTEST TIME RECOMMENDED OF PACKAGE
DRAIN
Combine soup milk and cheeses a
Stir in chicken and pasta.
(do not add oions until bakeing)
(MAY FREEZE AT THE POINT)
TO SERVE:
Thaw.
Place in greased baking dish.
Stir in half the can of French fried onions.
Bake covered for 45 min
350*
UNCOVER and to with remaining Onons
Bake and additional 10 min
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