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CREAMY CHICKEN AND PASTA

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Ingredients

  • 3 cups uncooked wide noodles
  • can cream of chicken soup
  • 12 oz can evaporated milk
  • 1/3 cup shredded fresh Parmesan ccheese
  • 1 cu shredded Mozzarella cheese
  • 3 cus cooked chopped chicken
  • 6oz can French fried onions

Details

Preparation

Step 1

Cook noodles 2 MIN LESS THAN SHORTEST TIME RECOMMENDED OF PACKAGE
DRAIN
Combine soup milk and cheeses a
Stir in chicken and pasta.
(do not add oions until bakeing)
(MAY FREEZE AT THE POINT)

TO SERVE:
Thaw.
Place in greased baking dish.
Stir in half the can of French fried onions.
Bake covered for 45 min
350*
UNCOVER and to with remaining Onons
Bake and additional 10 min

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