Sweet Tart

Sweet Tart

Photo by Tufgrlz B.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    cup sugar

  • ½

    cup water

  • ½

    cup lemon or meyer lemon juice

  • 4

    slices peeled cucumber

  • Ice

  • Champagne

  • Cucumber spears

  • Lemon wheels

Directions

Simmer sugar, water and lemon or meyer lemon juice until the sugar dissolves, about 5 minutes; let cool. In a cocktail shaker, crush cucumber with a muddler or wooden spoon. Fill the shaker with ice, add the lemon mixture and shake well. Strain into 2 flutes. Top with champagne and garnish each with a cucumber spear and lemon wheel.


Nutrition

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