Southwestern pizza

from Fitness Magazine

Southwestern pizza
Southwestern pizza

PREP TIME

8

minutes

TOTAL TIME

18

minutes

SERVINGS

3

servings

PREP TIME

8

minutes

TOTAL TIME

18

minutes

SERVINGS

3

servings

Ingredients

  • 1

    12 inch 100% whole wheat pizza crust

  • 1

    cup prepared tomato salsa

  • 1 1/4

    cups shredded reduced fat mozzarella

  • 1 1/3

    cups canned black beans, draned and rinsed

  • 1

    small sweet red pepper. seeded and thinkly sliced (abou 2/3 cup)

  • 2

    scallion, trimmed and thinly sliced

  • 1/4

    cup cilantro leaves for garnish (optional)

Directions

Note: if working with pizza dough, bake the crust for a few minutes before adding toppings. Heat the oven to 450 degrees. Coat a baking sheet with cooking spray. Place crust on sheet and top with salsa, 1 cup mozzarella, beans, sliced red pepper and scallins. Top with remaining 1/4 cup cheese. Place pizza in oven and bake 8 to 10 minutes or until mozzarella is melted. Remove from oven and garnish with cilantro if desired.

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