Polenta

By patstrand

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Ingredients

1 cup polenta
4 cups water
1 cup milk
1/2 cup parmesan
2 Tbs butter

Details

Servings 4

Preparation

Step 1

Put polenta in pan, with 4 cups water and 1 cup milk. Cook slowly stirring, until mixed and thickened.
Add 2 Tbs butter. parmesan, salt and pepper,and sprinkle with chopped parsley to serve.