Vegetable Egg Bake

By eapeterson

Ingredients

• 8 slices white bread, cubed
• 6 eggs
• 3 cups milk
• 1 tsp. dry mustard
• 1 tsp. salt
• 2 cups shredded cheese
• 3 Tbsp. onion
• Pack of California medley veggies (or any other veggies)

Preparation

Step 1

Can make night before and refrigerate

Beat eggs, milk and seasonings
Stir in bread, cheese and onion.
Pour into butter-greased baking dish (7.5×11.5)
Bake at 325 degrees, uncovered, for one hour

Opt – Brown bacon and crumble on top; sprinkle with paprika.