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Chocolate Eclair Pie


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  • 1 box graham crackers
  • 1 large box sugar free vanilla pudding
  • 1 can chocolate low fat cake frosting


Servings 12
Preparation time 20mins
Cooking time 140mins


Step 1

Mix pudding as directed on package.

Layer a 9" x 13" pan with graham crackers. Layer with pudding. Continue layers until pan is full. Melt frosting in microwave. Pour melted frosting on top layer.

Refrigerate for 2 hours.


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