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Ingredients
- 1 lb. raw medium shrimp in the shell
- 2 tsp. canola or olive oil
- 1 Tbs. prepared seafood seasoning (such as Old Bay)
Details
Servings 40
Preparation
Step 1
1. Coat shrimp with oil.
2. Toss with seafood seasoning.
3. Place shrimp on steamer rack over boiling water. Reduce heat and steam, covered, about 2-3 minutes or until bright pink.
4. Serve warm with your favorite spicy cocktail sauce.
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