- 4
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Ingredients
- 1 lb ground turkey breast
- 2 tablespoons fresh thyme, stripped and fine chopped
- coarse salt, to taste
- fresh ground pepper, to taste
- 2 scallions, fine chopped
- 1 carrot, shredded
- 1/2 small zucchini, fine chopped (or shredded)
- extra virgin olive oil, for drizzling
Preparation
Step 1
1. Combine first 7 ingredients in a bowl and form into 4 large patties.
2. Brush with olive oil and cook 7 minutes each side over medium high heat in nonstick pan.
3. Serve on split buns with lettuce, tomato and ranch dressing.