Apricot Bars

Apricot Bars
Apricot Bars

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 1 1/2

    cups flour, sifted

  • 1

    teaspoon baking powder

  • 1/4

    teaspoon salt

  • 1 1/2

    cups quick cooking oats

  • 1

    cup brown sugar

  • 3/4

    cup margarine

  • 3/4

    cup apricot preserves or jam

Directions

Sift flour, baking powder and salt. Stir in oats and sugar. Cut in margarine until crumbly. Pat 2/3 of mixture in 11x7 pan. Spread jam. Cover with remaining mixture. Bake at 375 for about 35 minutes, or until brown. Cool. Cut into bars.

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