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AM LA's Low Cal Pasta


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  • 1 cup porcini mushrooms, soak in water 3 minutes
  • 1/4 cup sundried tomatoes
  • 2 cups broccoli, steamed
  • 1 cup Roma tomatoes, diced
  • 1 cup white wine
  • 1/2 cup basil
  • 1/2 cup green onions
  • 1 clove garlic
  • 1 cup Parmesan
  • 1/2 cup olive oil
  • angel hair


Servings 4


Step 1

Heat oil. Add garlic, onion and basil til brown. Add mushrooms, tomatoes and broccoli til brown. Add wine and allow to evaporate. Strain pasta leaving 1 cup water. Place in sauce. Mix water, Parmesan and pepper


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