Crock Pot Teriyaki Chicken

By Hester

Ingredients

• 3 lbs chicken legs
• Sauce
• 1 large onion (diced)
• 1 cup soy sauce
• 1 cup brown sugar
• 2 teaspoons ground ginger
• 2 minced garlic cloves
• 1/4 cup dry sherry (optional)

Preparation

Step 1

Skin and rinse chicken and pat dry.

Broil (or grill) chicken 7 minutes each side.

Place chicken in crock pot.

Whisk all sauce ingredients together and pour over chicken.

Cook on low 5-6 hours or high 2-3 hours.