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Cran-Pineapple Punch

By

punch

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Ingredients

  • 1 (32oz) bottle cranberry juice
  • 1 (46oz) can unsweetened pineapple juice
  • 2 cups orange juice
  • 2/3 cup lemon juice
  • 1/2 cup sugar
  • 1 (33.8oz) bottle ginger ale
  • 2 tsp. almond extract

Details

Preparation

Step 1

Combine and stir all ingredients except finger ale into a 1 gallon pitcher. Chill.
Pour 1/2 of mixture into punch bowl. Pour 1/3-1/2 of the ginger ale into the punch bowl. Stir well.

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