Carnation Ice Pops

By MsQue

Ingredients

• 1 can [370 mL] Carnation® 2% or Fat Free Evaporated Milk
• 1/3 cup [75 ml] chocolate or strawberry syrup

Preparation

Step 1

Stir together evaporated milk and syrup; pour into plastic ice pop molds and put plastic in place.

Freeze 4 hours or until firm.

Let stand at room temperature 15 to 20 minutes before serving.