Coconut chutney

By kishinchand

Ingredients

• 100 gms shredded coconut
• 150 gms yoghurt
• 1 green chilli
• 1 red chilli
• 1 T gram daal
• 1 t chopped garlic
• 1/2 t salt
• 10 gms. cilantro
• 1 t lemon juice
• Tempering
• 1 t oil
• 1/4 t mustard seeds
• few curry leaves shredded
• 1/4 t split udad dal

Preparation

Step 1

Blend all the ingredients.
heat oil and add the tempering ingredients to the chutney