Layered Nan-Nutter Treats
- 2 cups cold milk
- 1 pkg 4 serving size chocolate instant pudding and pie filling
- 1/2 cup peanut butter
- 1 medium banana, chopped about 3/4 cup
- 1/2 cup planters cocktail peanuts
Pour milk into medium bowl. Add dry pudding mix. Beat with wire whisk 2 minutes or until well blended. Add peanut butter; beat until well blended.
Spoon evenly into six individual serving cups, alternating layers of pudding mixture with layers of bananas and peanuts.
Refrigerate at least 1 hour before serving.