Country House Fudge

From allrecipes.com

Country House Fudge

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • cups white sugar

  • 1

    tsp. salt

  • ½

    cup butter

  • 1

    (12 oz.) can evaporated milk

  • 2

    cups semisweet chocolate chips

  • 4

    (4 oz.) bars German sweet chocolate

  • 7

    oz. chocolate candy bar

  • 1

    (7 oz.) jar marshmallow crème

  • 2

    tsp. vanilla extract

  • 4

    cups chopped walnuts

Directions

Butter 2 9x13” pans. Set aside. In a large bowl, place chocolate chips and broken up chocolate bars. Make a depression in chocolate pieces, then scoop marshmallow crème into it. In a medium saucepan, cook sugar, salt, butter, and milk for about 8 to 10 minutes. Start timing after boiling begins. Remove from heat, add chocolate chip mixture, vanilla, and chopped nuts. Mix RAPIDLY with large wooden spoon. Pour into buttered pans. After cool, cut into small pieces.


Nutrition

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